Saturday, March 19, 2011

Black Bean Brownies

Okay, I swear I ran this recipe through the Weight Watchers recipe builder a couple times but it comes out as being a zero point brownie.  Score!!!  This recipe is an alternative to making brownies with the oil and the eggs and adds a bunch of fiber and goodness to them.  They might be slightly different texture but are not much different and are a great way to sneak in good stuff to your kids diet...seriously, they can't even tell.  If Justin will eat them, you know they work! 

Try them, they are really good a little heated up with some fat free whip cream, too!

Ingredients:
Any dry brownie mix
1 can black beans, pureed
1 egg white
1 tsp vanilla
a dash of cinnimon (if desired)

Directions:
Mix all of the ingredients together until the dry mix is completely stirred in.  Bake according to the package instructions and enjoy!


Yum!

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